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For all the latest updates on La Carnita, including menu updates and artist information, this is the spot. Although, if we’re being honest, like Andre 3000, you might find more timely updates via @la_carnita

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DOS

After UNO comes DOS, an evening of collaboration in art, music and food. Goes down Friday, July 19th at Evergreen Brickworks and tickets on sale June 1st. Stay tuned for more details…  |  Read More


The Music

Street food and street art need a street soundtrack. So since we first popped up we’ve been gathering and nodding to a collection of golden-era hip-hop mixes. Some original. Some…  |  Read More


The Brunch Menu

  STARTERS Cinnamon Bun - Cajeta frosting Guillijo Granola & Yogurt - Yogurt, honey, mint, guava, banana, pineapple & hibiscus flower Potato & Yucca Homies (Hash) - Beef cheek, green onions, salsa fresca,…  |  Read More


The Prints

Since we first popped up we’ve had the opportunity to work with some incredibly talented artists. And we don’t plan on stopping. Currently, our print del dia is by Vladamir…  |  Read More


The Tees

As an ongoing project, we will be creating a variety of street-art-meets-street-food inspired t-shirts. Currently, we have The O.G. (by Matt Webb), The Wildcat  (by Hydro74), The Sabotage (by Shingo…  |  Read More


The Art

The first time La Carnita popped-up we sold 150 original prints of Meathead, a Día de los Muertos inspired skull made up of taco ingredients.   |  Read More